Baby Corn and Soya Paneer Salad

Ingredients :

1/2 x Red chilli
3 x Tender baby corns, (50 g)
2 x Spring onions
50 gm Soya paneer
100 gm Tender cauliflower, cut into flowerettes
15 x Green grapes, (50 g)
FOR THE SEASONING
2 tbl Fresh tomato sauce, (30 g)

Method :

* CUT the cucumber into small cubes. Julienne the red chilli. Cut baby corns into five cm. long bite-sized pieces. Chop spring onions. Dice soya paneer.
* In a bowl, combine all salad ingredients, except spring onions. Spoon fresh tomato sauce over the salad. Sprinkle chopped spring onions on top. Chill and serve.
* NOTES : (A nutritious salad topped with fresh tomato sauce)

servings [Reset]
Keys : Veggie Deli Cheese

This entry was posted on Wednesday, September 12th, 2007 at 8:16 am and is filed under Side / Raw Food / Salads, Indian, VEGETABLES, Paneer. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.