Hawaiian Smoothie

INGREDIENTS:

3 min 3 min prep
Change to: 10 oz servings US Metric
1     cup pineapple juice, unsweetened
1     cup crushed pineapple (fresh or use one 8 oz. can)
2     tablespoons apricot jam
1 (12     ounce) package silken lite firm tofu (Mori-Nu makes this)
1     ripe banana

DIRECTION:
1. Combine all ingredients in a blender. Whip until smooth.
2. Chill or blend in a few ice cubes. Serve cold.