Sel Rotti.
INGREDIENTS:-
- 1 kg rice
- 2 kg unsalted butter
- 4 c fresh milk
- 6 cardamoms
- 2 sticks cinnamon
- 4 peppercorns
- 200 grams sugar
- Cooking oil
PROCEDURE:-
Grind rice coarsely; add butter and mix thoroughly. Add fresh milk gradually, stirring constantly; add rest of the spices and sugar. Keep on stirring until the mixture is like a dough. Take 2 tbsp dough; flatten and shape like a pancake. Drop in hot oil and cook for a minute. Drain on paper towel. Serve hot.