Whole Wheat and Honey Pizza Dough
Monday, November 12th, 2007INGREDIENTS
* 1 (.25 ounce) package active dry yeast
* 1 cup warm water
* 2 cups whole wheat flour
* 1/4 cup wheat germ
* 1 teaspoon salt
* 1 tablespoon honey
DIRECTIONS
1. Preheat oven to 350 degrees F (175 degrees C).
2. In a small bowl, dissolve yeast in warm water. Let stand until creamy, about 10 minutes.
3. In a large […]