Archive for the 'Pastries' Category

Apple Pastry Squares

Tuesday, September 4th, 2007

Ingredients :
FILLING
1/4    cup    Brown sugar
2    tbl    Cornstarch
1    cup    Water
5    cup    Apples, peeled and sliced
1/2    tsp    Cinnamon
1/4    tsp    Nutmeg
1    tbl    Lemon juice
PASTRY
2    cup    Flour
2/3    cup    Shortening
1/2    tsp    Salt
2    x    Egg yolks, beaten
1/4    cup    Cold water
1    tbl    Lemon juice
GLAZE
1/2    cup    Powdered sugar
1    tbl    Milk
1    tbl    Butter or margarine
1/2    tsp    Vanilla
Method :
* Combine sugar, cornstarch and butter in […]

Apple Pastry Two

Tuesday, September 4th, 2007

Ingredients :
3    tbl    all-purpose flour
1    dsh    salt
2    tsp    plain lowfat yogurt
1    sm    apple
1    dsh    ground nutmeg
1    dsh    ground cinnamon
2    tsp    reduced-calorie apricot spread (16 cal per tsp.)
Method :
* In a small mixing bowl combine flour and salt; cut in margarine until mixture resembles coarse meal. Add yogurt and mix thoroughly. Form dough into a ball; […]

Apple Pastry

Tuesday, September 4th, 2007

Ingredients :
1    x    Sweet DOUGH MASTER RECIPE
1    tbl    Margarine
2    cup    Apples, peeled, cored and sliced
1/2    cup    Brown sugar
1    tsp    Cinnamon
Method :
* Using the Sweet Dough recipe, pat 1/2 of dough into a greased 9-inch pie plate. Brush with melted margarine. Arrange apples on top of dough and sprinkle with sugar and cinnamon. Let rise and […]

Apple Pandowdy

Tuesday, September 4th, 2007

Ingredients :
one batch pie crust
8    cup    peeled baking apples cored, and sliced
1/2    cup    real maple syrup
1/2    cup    dark brown sugar
1/2    tsp    cinnamon
1    tsp    freshly grated nutmeg
1/2    tsp    ground ginger
5    tbl    butter or diet margarine melted
whipped cream or ice cream
Method :
* Preheat oven to 350 degrees. Heavily butter an 11 x 7 inch baking dish.
* Roll […]

Apple Mincemeat Pie

Tuesday, September 4th, 2007

Ingredients :
9    x    inch unbaked refrigerated pie crust
8    sm    tart apples cored & chopped (4 cups)
3/4    cup    raisins
1    cup    unsweetened apple juice
1    pkt    sugar free lemon jello (4 serving)
1    pkt    sugar free vanilla Cook and Serve pudding (4 serving)
mix
1    tbl    Apple Pie Spice
2    tsp    cider vinegar
1    tbl    Brown Sugar Twin
Method :
* Preheat oven to 375 […]

Apple Kuchen - Philadelphia Orchestra Cookbook

Tuesday, September 4th, 2007

Ingredients :
1    x    Yellow cake mix
1/2    cup    Butter, softened
1    x    20-ounce can pie apples, drained
1    tsp    Cinnamon
2    x    Egg yolks
1    cup    Sour cream
Method :
* Preheat oven to 350 degrees. Cut butter into dry cake mix until crumbly.
* Pat mixture lightly into ungreased 13″ x 9″ x 2″ pan, building up slightly at edges. Bake 10 […]

Apple-Ginger Strudel

Tuesday, September 4th, 2007

Ingredients :
4    cup    apples thinly sliced and peeled - tossed with
1    tbl    lemon juice
1/2    cup    golden raisins
1/3    cup    ground almonds
3    tbl    honey
3    tbl    maple syrup
1    tsp    grated lemon rind
1    tsp    ground ginger
8    sht    phyllo pastry
3    tbl    light margarine melted
confectioner’s sugar for garnish
Method :
* Preheat the oven to 375F.
* In a large bowl, toss the apples […]

Apple Frangipane Tart

Tuesday, September 4th, 2007

Ingredients :
4    oz    Neufchatel Cheese softened
3/4    cup    Sugar divided
1/2    cup    Almonds ground
1    tsp    Vanilla Extract
2    x    Egg Whites
5    sht    Phyllo Dough thawed
Butter Flavored Cooking Spray
3 1/2    med    Granny Smith Apple peeled and
halved lengthwise
2    tbl    Honey warmed
Method :
* Beat the cheese at medium speed of a mixer until smooth. Add 1.2 cup sugar, ground almonds, vanilla […]

Apple Fool

Tuesday, September 4th, 2007

Ingredients :
2    lb    tart apples peeled, cored and
sliced
3/8    cup    water
1    tbl    sugar
7 1/2    oz    blackberries drained,
canned unsweetened
5    oz    lowfat yogurt (unsweetened)
Method :
* Place apples, water and sugar in saucepan, cover and simmer gently until soft. Allow to cool. Meanwhile, puree the blackberries in a blender or food processor then sieve to remove pips.
* Puree the […]

Apple Foldovers

Tuesday, September 4th, 2007

Ingredients :
1    x    Recipe basic puff pastry
1    x    Egg yolk
1    tsp    Water
6    cup    Peeled sliced apples
3/4    cup    Firmly packed brown sugar
3/4    cup    Chopped pecans
3    tbl    Butter or margarine, melted
1 1/2    tbl    Lemon juice
2    tsp    Cornstarch
Powdered sugar
Method :
* Roll pastry into a 17- x 13-inch rectangle. Cut pastry into 4-inch squares; place squares on ungreased baking […]