Ingredients :
2 1/4 cup Macaroons, crumbled
3 cup Chocolate ice cream, slightly softened
5 x Heath bars, coarsely chopped
4 tbl Chocolate syrup
3 tbl Kahlua
3 cup Vanilla ice cream, slightly softened
Method :
* Layer the bottom of an 8″ round springform pan with 1-1/4 cup of the macaroons. Spread chocolate ice cream evenly over the crumbs. Sprinkle 4 of […]
Ingredients :
1 lb Frozen pound cake, thaw
2 pt Coffee ice cream, soft
1 1/3 cup Hot fudge topping
3 x Heath bars, crushed
1 cup Heavy cream, whipped
Method :
* Cut cake into 1/3″ slices and halve each slice diagonally. You will have triangular pieces of cake. Line bottom of 9″ springform pan with cake, filling in any spaces […]
Ingredients :
6 oz Semisweet chocolate melted and warm
1 stk Unsalted butter melted
2 oz Kaluha
1/2 cup Flour plus
2 tbl Flour
1/4 cup Cocoa powder
5 lrg Eggs
1 1/4 cup Sugar
1 1/4 cup Macadamia nuts chopped
1 cup White chocolate chips
1 tbl Espresso powder
4 scoop Coffee ice cream
2 cup Chocolate sauce in squeeze bottle
Whipped cream in pastry bag with
a star […]
Ingredients :
3/4 cup unsalted butter, softened
1 cup brown sugar
1/4 cup granulated sugar
1 x egg
2 tsp vanilla extract
2 cup all purpose flour
2 tsp cornstarch
1 tsp baking soda
1/2 tsp salt
8 oz bittersweet chocolate, cut into chunks
vanilla ice cream
Method :
* Preheat oven to 350 F.
Cream together butter and sugar until smooth. Add egg and vanilla and blend in.
* […]
Ingredients :
9 oz Fine-quality bittersweet chocolate
2 oz Unsweetened chocolate, chopped
2 cup Heavy cream
1 cup Milk
6 lrg Egg yolks
1/3 cup Firmly packed dark brown sugar
2 tsp Cinnamon
2 tbl Kahlú,a
1/2 tsp Crumbled pequí,n chilies*, (wear rubber gloves)
1/2 cup Blanched whole almonds, toasted, cooled, and chopped
Method :
* *Available at some specialty stores
* In a metal bowl set over […]
Ingredients :
1 3/4 lt double cream
450 ml milk
4 x fresh vanilla pods split iengthways
15 x egg yolks
350 gm caster sugar
450 gm best quality bitter sweet chocolate broken into small pieces
200 ml whisky
Method :
* Follow the instructions for making Vanilla Ice Cream (qv) until the mixture has thickened. Whilst still warm add the chocolate and stir […]
Ingredients :
3 cup chestnuts, shelled and peeled
1 1/2 cup sugar
1 1/2 cup water
6 x egg yolks, well beaten
3 cup half-and-half
1/2 tsp vanilla
1/2 lb candied fruit, finely chopped
Method :
* Boil and rice chestnuts. Cook sugar and water 5 minutes. Add chestnuts, bring to boil. Stir syrup and chestnuts gradually into egg yolks. Stir until cold, add […]
Ingredients :
2 cup Pitted fresh sweet cherries
2 tbl Kirsch, (clear cherry brandy)
1 qt Vanilla ice cream, softened
4 oz Bittersweet, (not unsweetened) or semisweet chocolate,coarsely chopped
Method :
* Puree cherries in processor until almost smooth but some small pieces remain. Transfer to bowl. Add kirsch and let stand at room temperature 1 hour.
* Place ice cream in […]
Ingredients :
6 oz Cream cheese, softened but cool
3/4 cup Sugar, superfine
1 cup Sour cream, cold
1 cup Heavy cream, cold
1 pch Kosher salt, or table salt
3 tbl Fresh lemon juice
1/4 tsp Vanilla extract
Method :
* Chill mixing bowl and beaters. Beat cream cheese on medium speed until soft and smooth. Gradually add sugar, 1/4 ucp at a […]
Ingredients :
1 x (10 oz.) round angel food cake
1 pkt strawberry Kool-Aid
1 pkt orange Kool-Aid
1 pkt raspberry Kool-Aid
1 x (10 oz.) pkg. frozen strawberries
1 x (No. 1) can peaches
1 x (10 oz.) pkg. frozen raspberries
1/2 gal vanilla ice cream, softened until spreadable
Method :
* Tear cake into bite-size pieces. Divide among 3 bowls.
* Mix 1 package […]