Archive for the 'Continental' Category
Monday, November 12th, 2007
30 min 15 min prep
Change to: servings US Metric
1 lb broccoli
1 lb dry pasta (linguine or fettucine)
2 tablespoons dark sesame oil (toasted)
1 tablespoon light olive oil
2 minced garlic cloves
1 teaspoon hot pepper flakes
1 lb firm tofu, drained and cut into cubes
6 tablespoons soy sauce
3 tablespoons rice […]
Posted in Low Calorie Vegetarian Recipes, Continental, VEGETABLES | No Comments »
Monday, November 12th, 2007
INGREDIENTS:
30 min 15 min prep
Change to: servings US Metric
4 poblano chiles
salt
1 lb whole wheat pasta (penne, elbows or shells)
1 tablespoon extra-virgin olive oil
1 onion, finely chopped
2 garlic cloves, minced
2 tablespoons butter
2 tablespoons whole wheat pastry flour
1 cup vegetable broth
2 cups skim milk
1 1/2 teaspoons ground […]
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Monday, November 12th, 2007
INGREDIENTS
* 1 cup chopped mushrooms
* 1 onion, chopped
* 1 cup sliced carrots
* 1 cup green peas
* 1 cup chopped broccoli
* 1 clove garlic, minced
* 1/4 cup dry red wine
* 2 cups shredded mozzarella cheese
* 1 egg
* 2 tablespoons olive oil
* 1/4 cup grated Parmesan cheese
* 1 (16 ounce) package lasagna noodles
* 1 (26 ounce) jar […]
Posted in Low Calorie Vegetarian Recipes, Continental, VEGETABLES | No Comments »
Monday, October 29th, 2007
Ingredients :
2 cup Cubed Pitted Watermelon
1 cup Sliced Strawberries
1/2 cup Water
1/4 cup Corn Syrup
1/4 cup Honey
1 tbl Fresh Lemon Juice
3 tbl Sugar optional
Method :
* Blend watermelon, strawberries, water, corn syrup, honey and lemon juice in blender or food processor until smooth. Taste; add sugar by tablespoons if needed. Pour into 9″ square baking pan. Freeze […]
Posted in Continental, Ice Cream, FRUITS & SWEETS | No Comments »
Monday, October 29th, 2007
Ingredients :
1 medium loaf:
1/3 cup milk
1/3 cup strawberries mashed
1/3 cup bananas mashed
1 1/4 tbl margarine
1 1/4 tsp sugar
1 1/4 tsp salt
2 cup Bread Flour
1 1/2 tsp yeast
Method :
* * For best results start w/ yeast and place all dry ingredients in first. Because of the strawberries the bread will look like whole wheat when finished.
Posted in Continental, Breakfast, Bread Recipes, FRUITS & SWEETS | No Comments »
Monday, October 29th, 2007
Ingredients :
6 tbl Butter or margarine, melted
3/4 cup Sugar
3/4 tsp Cinnamon
1/3 cup Blackberry jelly
1 can (10 oz) Hungry Jack Refrigerated Buttermilk Fluffy Biscuits
Method :
* Heat oven to 375 degrees. Place melted margarine in small bowl. In another small bowl, combine sugar and cinnamon; set aside. Stir jelly until smooth.
* Seal tip of large baster with […]
Posted in Continental, FRUITS & SWEETS | No Comments »
Monday, October 29th, 2007
Ingredients :
1 pkt Blackberry gelatin (6 oz.)
1 cup Boiling water
2 pkt 10 oz packages of frozen
Red Blackberries, thawed but
Still cold
1 can 8 oz. crushed pineappe
Undrained
2 x Ripe bananas, cubed
2 cup Dairy sour cream
Fresh Blackberries
Lemon juice
Method :
* Directions; dissolve gelatin in boiling water. Add thawed Blackberries, pineapple and cubed bananas. Chill mixture syrupy. Using a chilled […]
Posted in Continental, Breakfast, FRUITS & SWEETS | No Comments »
Monday, October 29th, 2007
Ingredients :
1 pkt (3-ounce) cream cheese
2 cup Packaged biscuit mix
1/3 cup Milk
1/3 cup Blackberry preserves
3/4 cup Sifted powdered sugar
1/2 tsp Vanilla
1 tsp Milk (up to 3)
1 tbl Sliced almonds, toasted (optional)
Method :
* I recently got a new cookbook (actually I got 4 new cookbooks!) and thought
* In a medium mixing bowl cut cream cheese into […]
Posted in Continental, CAKES, TEA & COFFEE, Breakfast, FRUITS & SWEETS | No Comments »
Monday, October 29th, 2007
Ingredients :
2 oz Blackberry Schnapps
fill cranberry juice
Method :
* Ice // rocks
Posted in Continental, Breakfast, Drinks & Juices, FRUITS & SWEETS | No Comments »
Sunday, October 28th, 2007
Ingredients :
1 pkt (10 oz.) frozen Blackberries, thawed
2 cup Apple juice
1 cup Blackberry sherbet
Method :
* Combine Blackberries and applu juice in container of an electric blender; process until smooth. Pour through a wire-mesh strainer; discard seeds.
* Return Blackberry mixture to blender; add sherbet and process until smooth, stopping once to scrape down sides.
* Makes about […]
Posted in Continental, Breakfast, Drinks & Juices, FRUITS & SWEETS | No Comments »