Archive for the 'Chocolate' Category
Wednesday, October 31st, 2007
Ingredients :
1 cup Half and half
2 tbl Sugar
2 x Eggs, beaten
6 oz White chocolate, chopped
1 cup Cream
1 tbl Vanilla extract
4 oz White chocolate, chopped, optional
Method :
* 1) To make the custard or creme anglaise, combine the half and half, sugar and eggs together in a medium, heavy-bottomed saucepan over low heat. Cook, stirring constantly with […]
Posted in Ice Cream, Chocolate | No Comments »
Sunday, October 28th, 2007
Ingredients :
2 oz Blackberry Schnapps
fill chocolate milk
Method :
* Ice // rocks
Posted in Side / Raw Food / Salads, Breakfast, Drinks & Juices, FRUITS & SWEETS, Chocolate, VEGETABLES | No Comments »
Sunday, October 28th, 2007
Ingredients :
BASE
4 oz (4 squares) unsweetened chocolate, cut into pieces
1/2 cup Butter or margarine
2 cup Sugar
1/4 tsp Salt
1 tsp Vanilla
4 x Eggs
1 cup All purpose or unbleached flour
FILLING
1/2 cup Seedless Blackberry preserves
2 oz (2 squares) semi-sweet chocolate, cut into pieces
1 oz (1 square) unsweetened chocolate, cut into pieces
1/3 cup Sugar
1/4 cup Water
2 x Eggs
1 cup […]
Posted in Continental, FRUITS & SWEETS, Chocolate | No Comments »
Saturday, September 29th, 2007
prep time: 15 minutes | cooking time: 10 minutes per batch | makes 3 dozen
These are brownie-like and chewy. Be careful not to overbake them, they may seem like they aren’t done after 10 minutes but they are! See the variations for Chewy Chocolate Cherry Cookies and Chocolate Hazelnut (or almond or walnut or whatever) […]
Posted in CAKES, Chocolate | No Comments »
Saturday, September 29th, 2007
prep time: 15 minutes | cooking time: 25 minutes | makes 12 slices
Well the name says it all. This is the richest chocolate cake around. To make it a 2 layer cake, multiply the ingredients by one half and divide into 2 seperate springform pans. If you don’t have springform pans, cover the bottoms in […]
Posted in CAKES, Chocolate | No Comments »
Monday, September 24th, 2007
Ingredients :
1/2 cup Sugar: single weight, 100 gm
1 cup Butter: double weight 200 gm
2 3/4 cup Flour: triple weight 300 gm
1 x Egg yolk
1 tsp […]
Posted in Breakfast, Bread Recipes, FRUITS & SWEETS, Chocolate | No Comments »
Wednesday, August 29th, 2007
Ingredients :
4 whl eggs
2 cup Sugar
4 tbl Butter, melted
8 oz Chocolate, squares
Salt, pinch
1/2 tsp Lemon juice
1 cup Pecans
Method :
* Pastry for a one-crust pie.
* 1. Make the pastry, roll it out, and use it to line a 9″ pie pan.
* 2. Beat the eggs well, add the sugar, and continue to beat until light and […]
Posted in Pastries, Chocolate | No Comments »
Thursday, August 9th, 2007
Ingredients:
• 8 oz Coffee
• 4 oz Cream
• 1/2 tsp Cinnamon
• 1/2 oz Chocolate syrup
Cooking Instructions:
• Pour the ingredients into an ice filled cocktail shaker.
• Shake it well.
• Strain into a glass.
• Top it with whipped cream and shaved chocolate.
• Serve it chilled.
Posted in Low Calorie Vegetarian Recipes, FRUITS & SWEETS, Chocolate | No Comments »
Thursday, August 9th, 2007
Ingredients:
• 4 tbsp Grated dark chocolate
• 1 Cup fresh whipped cream
• 1/2 Tin canned cherries and syrup
• 3 tbsp Powdered sugar
• 1/2 tsp Vanilla essence
Cooking Instructions:
• With a hand beater, beat the fresh cream over a tray […]
Posted in Low Calorie Vegetarian Recipes, Side / Raw Food / Salads, CAKES, FRUITS & SWEETS, Chocolate | No Comments »
Thursday, August 9th, 2007
Ingredients:
• 1/4 Cup process cocoa
• 2-1/4 Cups cake flour
• 3/4 Cup sugar
• 3 Egg whites
• 1 tsp Powdered sugar
• 2 tsp Vanilla
• 3/4 tsp Baking soda
• 8 Ounces low-fat yogurt
• 1/4 Cup margarine
• 1/4 tsp Salt
• 1/4 Cup prune puree
Cooking Instructions:
• Coat the sides and bottom of a loaf pan with cooking spray.
• Sprinkle […]
Posted in FRUITS & SWEETS, Chocolate | No Comments »