Archive for the 'Breakfast' Category
Monday, November 12th, 2007
INGREDIENTS:
1 1/2 lbs russet potatoes or other baking potatoes, cooked, peeled and finely diced (or grated, about 3 cups)
3 tablespoons grated onions
3/4 teaspoon salt
1/8 teaspoon fresh ground black pepper
2 tablespoons olive oil
DIRECTION:
1. In a large bowl, combine the potatoes, onion, salt and pepper and mix well.
2. Heat the oil in […]
Posted in Low Calorie Vegetarian Recipes, Breakfast, VEGETABLES | 1 Comment »
Monday, November 12th, 2007
INGREDIENTS:
2 quarts water
1 lb fresh refrigerated rice noodles or cooked dried rice noodles, cut into 3-inch pieces
2 tablespoons vegetable oil
1 teaspoon black mustard seeds or yellow mustard seeds
1/4 teaspoon asafetida powder (hing or heeng) (optional)
1/4 cup dried yellow split peas (chana dal)
1/4 cup raw whole cashews
2 medium […]
Posted in Breakfast, VEGETABLES | No Comments »
Monday, November 12th, 2007
INGREDIENTS:
1 large white potato or yukon gold potato
1 tablespoon olive oil
3 teaspoons butter
1/2 teaspoon hickory smoke salt
pepper, to taste
1 teaspoon dried onion flakes
3-4 rosemary sprigs
heavy aluminum foil (or double-thick regular foil)
DIRECTION:
1. Prepare the grill/barbecue.
2. Prepare the foil container to resemble the approximate size and shape of an opened laptop […]
Posted in Breakfast, VEGETABLES | No Comments »
Monday, November 12th, 2007
INGREDIENTS:
2 3/4 lbs small vine tomatoes or small plum tomatoes
golden caster sugar
4 tablespoons extra-virgin olive oil, plus extra for drizzling
1 large aubergine (about 1 lb)
1 1/8 lbs rigatoni pasta
2 garlic cloves, crushed
3 ounces black olives, stoned and chopped
1/2 cup basil leaves, plus extra for serving
1 lb buffalo […]
Posted in CAKES, Breakfast, Bread Recipes | No Comments »
Monday, October 29th, 2007
Ingredients :
1 medium loaf:
1/3 cup milk
1/3 cup strawberries mashed
1/3 cup bananas mashed
1 1/4 tbl margarine
1 1/4 tsp sugar
1 1/4 tsp salt
2 cup Bread Flour
1 1/2 tsp yeast
Method :
* * For best results start w/ yeast and place all dry ingredients in first. Because of the strawberries the bread will look like whole wheat when finished.
Posted in Continental, Breakfast, Bread Recipes, FRUITS & SWEETS | No Comments »
Monday, October 29th, 2007
Ingredients :
2 x ( 1 inch thick) slices commercial angel food cake
1/2 cup Strawberry sorbet, divided
1 x Egg white
1 dsh Of cream of tartar
1/4 tsp Orange extract
2 tsp Sugar
Method :
* Strawberry Baked Alaska
* Cut a 1/4 inch deep well in each cake slice; place slices on a baking sheet. Spoon 1/4 cup sorbet into each […]
Posted in CAKES, Breakfast, FRUITS & SWEETS | No Comments »
Monday, October 29th, 2007
Ingredients :
1 pkt Blackberry gelatin (6 oz.)
1 cup Boiling water
2 pkt 10 oz packages of frozen
Red Blackberries, thawed but
Still cold
1 can 8 oz. crushed pineappe
Undrained
2 x Ripe bananas, cubed
2 cup Dairy sour cream
Fresh Blackberries
Lemon juice
Method :
* Directions; dissolve gelatin in boiling water. Add thawed Blackberries, pineapple and cubed bananas. Chill mixture syrupy. Using a chilled […]
Posted in Continental, Breakfast, FRUITS & SWEETS | No Comments »
Monday, October 29th, 2007
Ingredients :
1 pkt (3-ounce) cream cheese
2 cup Packaged biscuit mix
1/3 cup Milk
1/3 cup Blackberry preserves
3/4 cup Sifted powdered sugar
1/2 tsp Vanilla
1 tsp Milk (up to 3)
1 tbl Sliced almonds, toasted (optional)
Method :
* I recently got a new cookbook (actually I got 4 new cookbooks!) and thought
* In a medium mixing bowl cut cream cheese into […]
Posted in Continental, CAKES, TEA & COFFEE, Breakfast, FRUITS & SWEETS | No Comments »
Monday, October 29th, 2007
Ingredients :
2 oz Blackberry Schnapps
fill cranberry juice
Method :
* Ice // rocks
Posted in Continental, Breakfast, Drinks & Juices, FRUITS & SWEETS | No Comments »
Sunday, October 28th, 2007
Ingredients :
1 pkt (10 oz.) frozen Blackberries, thawed
2 cup Apple juice
1 cup Blackberry sherbet
Method :
* Combine Blackberries and applu juice in container of an electric blender; process until smooth. Pour through a wire-mesh strainer; discard seeds.
* Return Blackberry mixture to blender; add sherbet and process until smooth, stopping once to scrape down sides.
* Makes about […]
Posted in Continental, Breakfast, Drinks & Juices, FRUITS & SWEETS | No Comments »