Archive for the 'Bread Recipes' Category

Baked Rigatoni With Aubergine & Mozzarella

Monday, November 12th, 2007

INGREDIENTS:
2 3/4       lbs small vine   tomatoes or small   plum tomatoes
golden caster sugar
4     tablespoons extra-virgin olive oil, plus extra for drizzling
1     large aubergine (about 1 lb)
1 1/8     lbs rigatoni pasta
2     garlic cloves, crushed
3     ounces black olives, stoned and chopped
1/2     cup basil leaves, plus extra for serving
1     lb buffalo […]

Strawberry-Banana Bread

Monday, October 29th, 2007

Ingredients :
1 medium loaf:
1/3    cup    milk
1/3    cup    strawberries mashed
1/3    cup    bananas mashed
1 1/4    tbl    margarine
1 1/4    tsp    sugar
1 1/4    tsp    salt
2    cup    Bread Flour
1 1/2    tsp    yeast
Method :
* * For best results start w/ yeast and place all dry ingredients in first. Because of the strawberries the bread will look like whole wheat when finished.

Apricot Orange Cranberry Breads

Sunday, October 28th, 2007

Ingredients :
3 1/2    cup    all-purpose flour
1 1/2    tsp    double-acting baking powder
1    tsp    baking soda
1    tsp    salt
1    stk    unsalted butter softened (1/2 cup)
1    cup    sugar
1    tbl    plus 1 teaspoon freshly grated orange zest
2    lrg    eggs
2/3    cup    fresh orange juice
2/3    cup    milk
2/3    cup    finely chopped dried apricots
2/3    cup    chopped walnuts or pecans
3    cup    cranberries picked over and […]

5 Minute Bread Pudding

Saturday, October 27th, 2007

Ingredients :
1    loaf    unsliced store-bought frosted or
unfrosted cinnamon raisin bread
1/2    stk    butter softened
1    can    sweetened condensed or reduced-fat
sweetened condensed milk
2    x    jiggers brandy
Whipped cream in spray top canister
Ground or grated nutmeg for garnish
Method :
* Heat a griddle pan over medium heat. Cut 4 thick slices of cinnamon raisin bread. Butter both sides of the bread […]

Banana Bread

Saturday, October 27th, 2007

Ingredients :
1 3/4    cup    ALL-PURPOSE FLOUR
2    tsp    BAKING POWDER
1/4    tsp    SODA
3/4    tsp    SALT
1/3    cup    SHORTENING
2/3    cup    SUGAR
3    x    EGGS
1    cup    BANANAS(ABOUT 2 OR 3 MEDIUM)
Method :
* COMBINE FLOUR, BAKING POWDER, BAKING SODA AND SALT AND SET ASIDE. IN LARGE MIXING BOWL ADD SHORTENING, SUGAR AND BANANAS; MIX WELL. ADD FLOUR MIXTURE 1/2 CUP AT A […]

100% Whole Wheat No Oil Pizza Crust

Friday, October 26th, 2007

Keys : Breads Machine Pizzas Calzones Vegetarian Prepar
Ingredients :
2 1/4    cup    whole wheat flour
1/4    cup    gluten, wheat
1    pkt    rapid rising yeast
1    tsp    sugar
1    tsp    salt optional
1 1/4    cup    hot water
Method :
* Put all ingredients in bread machine. Stop machine after first kneading.
* Let dough rest 15 minutes, then spread out in pizza pan. Add sauce […]

3-Way Bran Muffins

Friday, October 26th, 2007

Ingredients :
1    cup    flour
1/3    cup    brown sugar
2    tsp    baking powder
1/2    tsp    salt
1/4    tsp    baking soda
1    x    egg beaten
3/4    cup    milk 1 c for peanut variation
1    cup    100% Bran
3    tbl    oil
Method :
* Preheat to 400 degrees. Oil 12-15 muffin cups. In bowl, combine flour, sugar baking powder, salt and soda. In small bowl, blend together egg, […]

100% Whole Wheat Bread

Friday, October 26th, 2007

Ingredients :
2    cup    Milk
1/2    cup    Packed Light Brown Sugar
1    tbl    Salt
1/4    cup    Butter
1    cup    Warm Water (110-115F)
2    pkt    Active Dry Yeast
8    cup    Whole Wheat Flour Unsifted
3    tbl    Butter Melted
Method :
* In saucepan, heat milk till bubbles form around edge of pan; remove from heat. Add sugar, salt, and 1/4 cup of butter; stir until butter […]

100% Wheat Bread From Therese

Friday, October 26th, 2007

Ingredients :
1 1/2 Lb Loaf: - (1 Lb Loaf):
1 1/4    cup    Water (1 C)
1 1/2    tsp    Salt (1 Tsp)
2    tbl    Canola Oil (1 1/2 Tsp)
2    tbl    Honey (1 1/4 T)
2 1/8    cup    Whole-Wheat Flour (1 1/2 C)
3/4    cup    Flour Unbleached, (2/3 C)
3    tbl    Gluten Flour, 100% (2 T)
2    tbl    Wheat Germ (1 1/2 T)
2    tbl   […]

Real Roman Burgers

Saturday, October 6th, 2007

1 cup onion, finely diced
1 T. olive oil
1/2 cup carrot, finely diced
1/2 cup red pepper, finely diced
1/2 cup zucchini, finely diced
2 T. garlic, minced
1 1/2 t. dried basil
1 t. dried oregano
1/4 t. rubbed sage
2 - 15 oz. cans Roman beans, drained, and rinsed
3 T. tamari, soy sauce, or Bragg Liquid Aminos
3 T. ketchup
2 T. Dijon […]