Almond Crescents
Wednesday, August 29th, 2007Ingredients :
1 1/4 cup flour, plain
1/10 tsp salt
160 gm butter
1/4 cup icing sugar
2 tsp vanilla essence
1 1/4 cup almonds, ground
TO DUST:
2 tbl icing sugar
Method :
* Sift flour with salt onto a board. Make a well in the center and put in butter, icing sugar, egg yolks and vanilla. Sprinkle ground almonds onto flour.
* Work […]